

A family of brands, united by great coffee.
Complete Coffee Group is a family-owned Australian coffee company, home to a portfolio of trusted coffee brands, each with its own identity, purpose and place in the market.
Together, our brands supply exceptional coffee to cafés, restaurants, retailers, workplaces and businesses across Australia, backed by decades of expertise and a shared commitment to quality.
At the heart of it all is a simple belief: great coffee is about people. The growers who produce it, the teams who craft it, the businesses who serve it and the people who enjoy it. That’s what brings our brands together, and it’s what drives everything we do.

Our Brands
Great coffee means different things to different people.
That’s why our family of brands spans every corner of the industry. From traditional coffee to specialty and Australian-grown, each brand has its own place, personality and purpose.
Head Office
Located in Wetherill Park, Sydney, our Head Office is the heart of Complete Coffee Group, where it all started.
A central hub for coffee roasting, it’s home to Di Stefano Coffee, Primo Caffè and Cru. Our fully automated Brambati roasting system is capable of producing up to 1.2 tonnes of roasted coffee per hour, delivering consistency and quality across our specialty blends.
With coffee roasted, cupped and quality checked every day by our experienced team of roasters and QA specialists, we’re committed to delivering coffee to the highest standard.

Roasting Needs Covered
Specialty Roasting
Designed for small-batch specialty roasting, our Fyshwick, Canberra facility focuses on quality, seasonality and the creative process.
Using a 60kg Brambati, 30kg Giesen and original 12kg Probat, every batch is cupped each morning by our dedicated team to ensure quality and consistency. The facility is home to Redbrick Coffee, roasting signature blends alongside rare and sought-after single origin coffees. Its philosophy is simple: it doesn’t need to be complicated, just good coffee, however you drink it.


Agri-Roasting
Nestled in the hills behind Byron Bay, our Ballina facility specialises in roasting Australian-grown coffee from crop to cup.
Home to Zentveld’s Coffee, the roastery works exclusively with locally grown coffee, celebrating provenance, traceability and the unique character of Australian coffee. Sourced from one of Australia’s few commercial coffee farms, the coffee is grown using organic and biodynamic farming practices that nurture healthy soils, biodiversity and exceptional flavour. Alongside the roastery, the site also features a coffee house where visitors can experience the coffee at its origin.
Behind every great cup of coffee are the people who make it possible. They're at the heart of everything we do.”
